MODULE ONE FROM UPCOMING FOOD COURSE (SUMMER SCHOOL 2019)

FREE FOOD COURSE COMING IN THE FALL

FEATURING IMAGES BY THESE PROJECT 52 PRO PHOTOGRAPHERS:

ANDERS ERIKSSON

COTY MONTROY

JAMES KERN

JOHN MCALLISTER

The Always Challenging “Pour Shot”

The Always Challenging “Pour Shot”

The pour shot may be one of the most challenging of commercial photography's many challenges. Getting the pour to look right, making sure the liquid is lit so that it looks great, catching the action as it happens... so many things to monitor as the photographer...

How Would You Shoot a Fork?

(NOTE: This is a repost of an article that was corrupted and caused the outage of the site last week.) "How would you shoot a fork?" That was the question I asked my Project 52 Students for last week's assignment. Photograph a fork and make it interesting. Forks are...